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Moscato Conte Vistarino

IGT Provincia di Pavia Moscato

Grape variety

Moscato

Vintages

Sans année

It is a vineyard that has been in the winery for centuries. Today it is interpreted according to the Vistarino recipe: sweetness balanced by good acidity.

Vintages

Sans année

It is a vineyard that has been in the winery for centuries. Today it is interpreted according to the Vistarino recipe: sweetness balanced by good acidity.

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da € 7.5
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Vintages

Sans année

Area of ​​origin

Rocca de' Giorgi (PV)

Service T °

6/8°C

Ground

Clayey and calcareous

Tasting notes

Color: yellow with typical golden reflections.
Aroma: unmistakable and fresh scent with hints of sage, citrus fruit and small yellow flower.
Taste: sweet, fresh, elegant, balanced with acidity and natural sweetness. It is soft with long mineral finish. This wine has 5 alcohol content and a residual sugar of about 100 g/lt.

Technical notes

The grapes are picked by hand and they carry out a soft pressing. The must obtained is placed in an autoclave for the alcoholic fermentation. Once a slight overpressure of 1.5 atmospheres has been reached, the fermentation is stopped in the cold and bottling is carried out.

Pairings

It is ideal with pandoro, pastry biscuits, ice cream with custard and nuts. We suggest you to also pair it with Gorgonzola, rabbit terrine or liver croutons.

Area of ​​origin

Rocca de' Giorgi (PV)

Ground

Clayey and calcareous

Service T °

6/8°C

Tasting notes

Color: yellow with typical golden reflections.
Aroma: unmistakable and fresh scent with hints of sage, citrus fruit and small yellow flower.
Taste: sweet, fresh, elegant, balanced with acidity and natural sweetness. It is soft with long mineral finish. This wine has 5 alcohol content and a residual sugar of about 100 g/lt.

Technical notes

The grapes are picked by hand and they carry out a soft pressing. The must obtained is placed in an autoclave for the alcoholic fermentation. Once a slight overpressure of 1.5 atmospheres has been reached, the fermentation is stopped in the cold and bottling is carried out.

Pairings

It is ideal with pandoro, pastry biscuits, ice cream with custard and nuts. We suggest you to also pair it with Gorgonzola, rabbit terrine or liver croutons.

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