Buttafuoco

POSITION: Hill strips
ESPOSTION: Southeast
SOIL CHARACTERISTICS: Clay
DENSITY OF PLANTS: 5.000 vines per hectare
PRUNING: Guyot
AVERAGE AGE OF VINES: 10 years old
GRAPES: Uva Rara, Barbera, Croatina
YIELD PER HECTARE: 60 quintals per hectare
HARVEST: First decade of October
 
TECHNICAL SHEET:
Ruby red, with a good acidity, a very interesting freshness considering the vintage. Marked notes of red fruit, wood is present but not intrusive. Great balance, worthy product if drunk immediately, but do not be afraid to keep it a year or two.
 
ANALYTICAL DATA:
Alcohol: 13% vol
ACIDITY: 5 g/l

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